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“Authentic Portuguese familiar flavours”
Hosted by Chef Joao Melo
Join Chef Joao Melo on a Portuguese quest to making authentic Portuguese flavours in the comfort of your own home.
In this class you will learn to make:
• Ameijoas a Bulhao Pato – clams in garlic, butter, wine, lemon & coriander sauce
• Arroz de Pato – oven roasted duck rice
• Pasteis de Nata – portuguese egg tarts
Image is indicative only and does not reflect the exact ingredients or dishes you will use/made during this class.