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Thursday, 17th September 2020, 10am to 12pm
Hosted by Chef Rosemary Yeoh
Join us for a fun-filled time learning to make Traditional Snowskin Mooncakes that will surely impress your friends and family!
In this class, you will learn to make 3 different flavours of exquisite snowskin mooncakes:
– Lotus Paste
– Green Tea Lotus Paste
– Durian Lotus Paste
A cooking kit will be provided to every paid attendee.
Image is indicative only and does not reflect the exact ingredients or dishes you will use/made during this class.